Stuffed Peppers with ASL GPT!

Ingredients

• For the peppers 

  • 2 large red bell peppers, deseeded

  • ¼ cup water

  • Pinch of kosher salt

• For the stuffing:

  • 1 lb ground beef

  • ½ cup frozen corn

  • ½ cup cooked rice

  • ½ white onion, diced

  • 2 cloves garlic, minced

  • 1 tbsp fresh parsley, chopped

  • 1 tsp fresh oregano, chopped

  • 1 tsp dried basil

  • ½ tsp red pepper flakes

  • Parmesan cheese

Preparation

ASL GPT’S STEPS (with our notes in parentheses)

1. Preheat oven to 375º F.

2. Cut tops off peppers, remove seeds.

3. Soften peppers: Microwave with water, 5 minutes. (Sprinkle the inside of the peppers with kosher salt, add the water to the bottom of a microwave-safe baking dish, cover, and blanch.)

4. Place in baking dish.

5. Cook rice.

6. Brown ground beef.

7. Mix beef, rice, corn. (Add onions, parsley, oregano, red pepper flakes, basil, garlic. Cook 5-10 minutes. Add cooked rice.)

8. Stuff softened peppers with mixture (and top with a generous amount of Parmesan cheese).

9. Bake 30 minutes. (Cook until fork-soft and the cheese is browned and bubbling.)

10. Sprinkle Parmesan cheese on top.

11. Serve hot. Enjoy!

Video links:

• Instagram: https://www.instagram.com/p/C_bGUmSxQDi/

• Facebook: https://www.facebook.com/reel/1518008625772920

• TikTok: https://www.tiktok.com/@signsofgoodfood/video/7410112776456113439